Rating
(266) · 1 hr 10 min
Jun 16, 2023 · Combine the cooled melted butter, flour, sugar, salt, milk, water, eggs, and vanilla in a blender or large food processor. If you don't have a ...
Rating
(4,223) · 30 min
This crêpe recipe uses simple pantry ingredients to make delicious French-style pancakes. Perfect for brunch with a sweet or savory filling!
People also ask
Is a crepe just a thin pancake?
What is a crepe made of?
Is crepe a pancake?
Are crepes better for you than pancakes?
Crêpe
Food
>
A crêpe or crepe is a very thin type of pancake. Crêpes are usually one of two varieties: sweet crêpes or savoury galettes. They are often served with a wide variety of fillings such as cheese, fruit, vegetables, meats, and a variety of spreads.... Wikipedia
Main ingredients: Wheat flour or buckwheat flour, milk, eggs
Alternative names: Crepe
Region or state: Brittany
Serving temperature: Warm, hot, or cold
Rating
(7) · 15 min
Sep 15, 2023 · This classic French crêpe recipe is so lovely and easy to make in the blender with a few basic ingredients. Tips and video included!
Rating
(3) · 1 hr 25 min
Apr 11, 2022 · Ingredients · ▢ 1 cup (127 grams) all-purpose flour · ▢ 2 tablespoons granulated sugar (omit for savory crepes) · ▢ 2 large eggs · ▢ 3/4 cup ...
Rating
(660) · 1 hr 25 min
In a blender, combine all of the ingredients and pulse for 10 seconds. Place the crepe batter in the refrigerator for 1 hour. This allows the bubbles to ...